Grain & Kale

Made this with quinoa instead of kasha tonight:

http://www.myrecipes.com/recipe/kasha-kale-pancetta

Added chopped ginger to the quinoa pot, which made the dish extra exciting.  Here's a pic of the leftovers portion:

Chinese Leftovers Brunch Hack

We ordered chinese from Win Garden the other night.  The dishes were: fried rice, mapo tofu, green beans.  The leftovers seems a bit lackluster and insufficiently healthy, so I did the following with them:
- added raw chopped lacinato kale into the mix before microwaving them
- topped with a poached egg, made with the help of this Jamie Oliver video

The result was delicious: