Instant Pot short ribs

https://www.pressurecookrecipes.com/instant-pot-short-ribs/

These were pretty good. Needed 10 minutes on top of the initial 45 minutes for desired tenderness. Didn't have cornstarch so skipped that.

Whole roast duck with orange sauce

 https://www.wenthere8this.com/crispy-roasted-duck/

- Didn't follow the foil instructions at the start of roasting, by accident. Maybe it would have helped.

- Roasted for 30 min + 10 min + 10 min and probably landed at medium-well breast temperatures. Could have cooked for less time (or with more foil).

- Should buy some five spice powder to simplify things. Wished I had added more cinnamon to my five-spice approximation.

- Borrowed some sherry in lieu of Shaoxing wine. Seemed fine.

Tortilla Espanola

https://www.allrecipes.com/recipe/147109/tortilla-espanola-spanish-tortilla/?printview We followed the reviewers' suggestion and finished the top by broiling, instead of the crazy flip. It was delish!

Long Nose Skate Wing Fillet in Brown Butter

https://www.cookstr.com/recipes/skate-grenobloise Fish from water2table.com It was delish!

Shakshuka

 https://cookieandkate.com/foolproof-shakshuka-recipe/print/32898/

We enhanced this with bacon.  The smoked paprika flavor really came through.

Tuna Poke

 We made tuna poke loosely based on this recipe (no chili sauce or onions):

https://www.aspicyperspective.com/hawaiian-ahi-poke/

We got the tuna from water2table.com.  It was delish.

Chicken Chili

 https://www.skinnytaste.com/wprm_print/50420

We tried to adopt this one for the Instant pot and had to add 3-4 cups of water to get it to seal.  The result was subpar.  Maybe use the slow cooker function next time?