Chicken Tikka Masala

Another one from A.:

https://www.tablefortwoblog.com/chicken-tikka-masala-crockpot/

Instapot adaptation: high pressure 25-30 min

Added cornstarch in the end w/o a liquid -- bad idea.

Otherwise, this was delish w/goat milk yogurt.

Elliot's Dal

From Elliot's cookbook:



Result:

Remade on:
12-04-2011
01-02-2013 using bacon fat instead of ghee
03-01-2013 used glass lid w/vent & precise simmer burner -- cooked in 1 hr
10-11-2013 used fresh parsley instead of cilantro, pic above