Elliot's Dal

From Elliot's cookbook:



Result:

Remade on:
12-04-2011
01-02-2013 using bacon fat instead of ghee
03-01-2013 used glass lid w/vent & precise simmer burner -- cooked in 1 hr
10-11-2013 used fresh parsley instead of cilantro, pic above

Roasted tomatoes and squash

Roasted squash from this - http://smittenkitchen.com/2010/10/spicy-squash-salad-with-lentils-and-goat-cheese/

Roasted tomatoes - http://smittenkitchen.com/2008/08/slow-roasted-tomatoes/

Bean Soup

http://www.bobsredmill.com/recipes_detail.php?rid=1687

Remade on:
10/27/11
 

Lentil Salad

Printed lentil salad recipe w/added bacon

- less dressing ingredients, fancy fig vinegar

Remade on:
7/28/12 - for Chris Brown's bbq (too little lentils)
 

Basil Hummus

For dinner party at  Loi's:

http://simplyrecipes.com/recipes/basil_hummus/

Remade on:
1/21/12 for John's birthday party along w/bacon-wrapped dates
 

Roasted Cauliflower

http://summertomato.com/roasted-curried-cauliflower-to-die-for/

Remade on:
01-22-2012 - smoke pt of evoo is too low, must use another oil

Eggplant with Tomato & Feta

Used the recipe from Debra Madison's cookbook.  Here's an online version:

http://fruitguys.com/almanac/2012/09/05/baked-eggplant-with-feta-cheese-tomatoes

Ours needed more cooking and was only meh.

Accompaniments - chard (basic method in DM book) with sausage, fried plantains.