We volunteered with Village Harvest again this weekend, yielding a shoe box full of slightly imperfect apricots:
We've decided that a cobbler is the most effective method to use them up. Here's a step in the prep process:
This is the recipe we stuck to: http://www.epicurious.com/recipes/food/views/Apricot-Cobbler-105131
The results were delicious!
No comments:
Post a Comment